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Our tikkis and burgers are made with soy protein isolate, textured vegetable protein, sunflower oil, spices, and wheat gluten. We never use maida or artificial preservatives.
Yes! All our products are 100% plant-based and perfect for vegans, vegetarians, and Jain-friendly (Chilli Range) diets.
Yes, our products contain soy, wheat gluten, and maize gluten. Please check the pack for full allergen details.
Keep them frozen until use. Once thawed, consume immediately for best texture and taste.
Absolutely! Use them in wraps, chaats, rice bowls, sandwiches, or even as a snack with chutney.
